RECIPE: Jedi Juice
I had quite the stumbling block over the last few weeks in my healthy drinking and eating – two…
RECIPE: Orange Scented Butternut Squash Biscuits
I’ve been in quite the mood for squash lately! (I have an obsession, really. ) It started with a…
Recipe: Organic Sunshine Delight Juice
I’ve been really kicking it into gear with juicing, and breaking my tummy in by juicing at least 1…
Recipe: Ale and Onion Soup
Delicious Onion Soup!
The moral of this story is: Never grocery shop when you’re hungry; it is…
Monday Morning Juice Recipe! :)
It’s been a little crazy over here the past few weeks…. in the midst of insanity and chaos, I’ve got to remind myself to stay grounded, stay calm. The pressures of freelance photography work in addition to maintaining a home and working full-time do get…
Having an internet presence and dealing with negativity and harassment.
Reblogged from Sarah Ann Loreth:
With the creation of social media it has become easier than ever to show the world your art. To gain followers and fans. To become “known.” But with the opportunity, comes the negativity. With outlets like Formspring and…
MILESTONE MARKER: 100th Blog Post!
I figured that 100 posts is a decent milestone in the world of blogging. It’s not always easy to…
Michael Pollan is wonderful
“At home I serve the kind of food I know the story behind.”
-Michael Pollan
CREATIVE SNIPPETS: A mini “interview” bio blip with Carolyn, Blogstress of “Eat Drink and Cook”
I always have found inspiration comes from everywhere and knowledge can be shared from people at…
Breakfast Berry Compote
Not only does this taste fabulous on some freshly baked belgian waffles, but throw 2 spoonfulls or…
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